I got this recipe from my Grandma Flitty and it is SOOO good! Enjoy!
1 lb. ground beef
1/4 cup onions, chopped
1 ½ tsp. salt (or less)
½ cup bread crumbs
½ cup ketchup
1/8 tsp. pepper
1/8 tsp. oregano
1. Boil and mash some potatoes (1 or 2 depending on the size, you might need more). I like to add in some butter, milk, salt and pepper.
2. Combine crust ingredients and pat into a 9 inch pie plate; save about 1/3 of the mixture for later.
3. Fill with hot mashed potatoes. Flatten and use remaining mixture.
4. Bake at 350 for about 40 minutes.